Ancient Wisdom for Modern Well-Being
For centuries, communities around the world have turned to plants for nourishment, healing, and vitality. Among the most cherished is moringa — a leafy green from the Moringa oleifera tree that grows in warm climates across Asia, Africa, and Central America.
Often called the “Miracle Tree” and the “Tree of Life,” moringa has held a place in herbal wellness traditions for generations. Today, it continues to gain recognition for its remarkable nutritional profile and gentle, sustained support for daily energy and clarity.
Where Moringa Comes From

Moringa thrives in sunny regions with rich soil and deep cultural food and herbal traditions. Its leaves are harvested and dried, creating a nutrient-dense botanical prized in teas, tonics, and cooking.
In many cultures, moringa has been:
- A source of nourishment during seasonal food scarcity
- A gentle herbal support for postpartum care
- A way to restore energy and equilibrium during long harvest seasons
- A tonic for clarity, digestion, and emotional balance
Moringa isn’t new — but we’re fortunate that more people are discovering how beneficial it can be.
Where We Source Ours
We source our organic moringa leaf from Sri Lanka, where it grows in rich soil and abundant sunlight. The leaves are harvested with care, dried gently, and handled in ways that preserve their vibrant nutrients and naturally smooth flavor.
This ensures every cup is pure, nourishing, and deeply connected to the land and people who cultivate it.
Why Moringa Is So Loved Today
Modern nutritional science now supports what traditional herbal knowledge has taught all along. Moringa leaf is rich in nourishment, yet gentle enough to drink every day.
Here’s what makes moringa stand out:
1. Antioxidant-Rich Support
Moringa is full of antioxidants that help support cellular health and repair, especially in times of stress.
2. Steady, Natural Energy
Unlike coffee or strong green tea, moringa brings a calm, grounded focus — enough lift to brighten your morning or afternoon, without the caffeine jitters because it's naturally caffeine-free.
3. High in Key Vitamins + Minerals
A single cup of moringa tea contains naturally-occurring:
- Vitamin C
- Calcium
- Potassium
- Magnesium
- Iron
These are essential for energy, immune function, and mood balance.
4. Stress + Nervous System Support
Moringa has been traditionally used to soothe the nervous system — helping soften the “edges” of stress and restore a sense of steadiness.
5. Gentle Daily Wellness
Moringa can be enjoyed every day to support:
- Hormonal balance
- Digestion
- Healthy inflammation response
- Clarity and focus
- Calm presence
It’s wellness that fits into ordinary moments: your morning routine, a quiet afternoon pause, or an evening wind-down.
Introducing Our New Moringa Blends
We’re thrilled to share two new blends that celebrate moringa in two distinct, beautiful ways — each crafted with certified organic botanicals and blended by hand at our facility in Lakewood, Ohio.
Tropical Moringa

A bright, fruit-forward blend that tastes like sunshine in a cup.
Organic moringa leaf, hibiscus, apple, rosehips, and natural passionfruit and pineapple flavors come together to create a vibrant, juicy flavor — refreshing when iced and deeply soothing when brewed hot.
- Uplifting and tart, with a naturally ruby-red color
- Naturally caffeine-free
- Perfect for afternoon sipping, warm or iced
Lemon Lime Moringa

Crisp, clarifying, and gently energizing.
We paired organic moringa leaf with sencha green tea, lemon peel, lemongrass, ginger, and lemon myrtle — then finished it with a touch of lime + bergamot essential oils.
- Bright, clean, and refreshing
- A gentle caffeine lift from sencha
- A beautiful choice for your morning or mid-day reset
How to Enjoy Moringa
- Cozy mornings: Brew warm with honey or lemon.
- Afternoon reset: Serve over ice with a citrus slice.
- Daily rhythm: Choose caffeine-free or green-tea-based, depending on your needs.
Moringa is an invitation to slow down and take care — one cup at a time.